Discover our Whole Foie Gras with Sake from Super Gourmand, a dish that marries the elegance of French cuisine with the finesse of Japan. Experience a sensory journey that celebrates culinary traditions and excellence, where Sake enriches the Foie gras, offering a symphony of flavors that awaken the palate.

Guaranteed without preservatives, colorants, and additives.

Ingredients: Duck foie gras (origin France), sake, salt, and pepper.

Storage: 3 years at room temperature. After opening, consume within 15 days and keep refrigerated.

Find all our preparation tips and tricks for your Whole Foie Gras with Sake in the Blog section and on our Instagram page.